BSc (Hons) International Tourism & Hospitality Management with Foundation Year

We use a variety of engaging and active teaching methods to support you to become a skilled, enquiring and confident student. You will be taught via a mix of lectures, tutorials, and online material as well as student-centred workshops, games, posters, case studies and learning exercises. This range of different activities is all supported by plenty of regular guidance and personal feedback to help you identify your strengths and weaknesses. At the end of this foundation year, you will be a more independent and confident learner ready to embark on degree level study at Level 4.

You will typically have around 12 contact hours per week. You will be taught through a combination of lectures, seminars and practical sessions. Seminars in smaller groups will enable you to discuss and develop your understanding of topics covered in lectures. 

We bring learning to life by integrating cutting-edge technology across our modules, including industry simulations, Virtual Reality (VR) experiences, exposure to AI, Padlet and virtual learning environments such as Blackboard Collaborate. Every module has a dedicated online learning hub packed with engaging resources, real-world case studies, and TED talks and relevant YouTube links to enhance your understanding.

As part of the Industry, Career and Enterprise module you’ll work closely with industry mentors on live projects, gaining practical experience, problem-solving skills, and valuable industry connections and graduate skills —giving you a head start in your career.

Beyond the classroom, you’ll experience field trips, live events, guest speakers, and industry visits, offering first-hand insights into the dynamic world of events. You will also take part in our annual Student Conference where you will hear from sector specialists and our graduates, offering industry insight and opportunities in Tourism, Hospitality and Events.

When not attending lectures, seminars, workshops, or other timetabled sessions you will continue learning through self-study. Typically, this involves reading journal articles and books, undertaking research in the library, working on projects, and preparing for coursework assignments/examinations, workshops, and seminars.

Your module tutor will direct you towards specific readings and/or activities to complete before class.

For the final year dissertation, you will undertake independent research, working under the supervision of a member of the course team who you'll meet with regularly. This allows you to explore and spend time researching an area which most interest you.

Your overall workload typically consists of a maximum of 12 contact hours per week, depending on what modules you take. For each 30-credit module, there is an additional expectation of 234hrs per semester, which is made up of guided and independent learning. During the residential field trips, the work load will be more intense, as these modules are mostly done during the trip. 

The lecturing team consists of highly qualified academics. They have a range of expertise and experience. Many members have staff have worked in the tourism and hospitality industry and this enables them to bring industry relevant knowledge to their lectures.

Most members of our either hold a doctoral, masters and teaching qualifications. They have experience in delivering research-informed teaching. Most members of staff are travelled widely and come from or have lived in a variety of countries, making them ideal to teach the subjects in tourism. You should note members of the teaching team might change.