5th in the UK
for graduate prospects in the subject area of Tourism, Transport, Travel & Heritage Studies
Complete University Guide Subject League Table 2025
Overview
Explore the world through a career in tourism and hospitality. Our International Tourism & Hospitality Management degree is perfect for if you want a career in travel and hospitality on a global scale.
Based in a UNESCO World Heritage city, you’ll study in one of the UK’s most popular tourist destinations, gaining hands-on experience in real-world settings. You’ll engage in topics including sustainable tourism, creative destinations, marketing, gastronomy, and global service excellence, giving you a full understanding of worldwide tourism and hospitality.
What you’ll learn
- Analyse global tourism trends to help destinations grow sustainably.
- Learn to manage complex projects whilst delivering exceptional service.
- Explore the role of marketing, branding, and storytelling in travel and tourism.
- Lead with confidence through simulations, consultancy projects, and residential trips.
- Delve into ethical and strategic approaches to international tourism and hospitality management.
With strong industry links and professional body memberships (like ATHE, ATLAS, AEME, and CHME), this course will set you up for success. Whether you want to manage a resort, launch a travel brand, or work on global sustainability, you’ll graduate ready to thrive in this fast-moving industry.
Accredited by
Small Business Charter
Association of Chartered Certified Accountants
Institute of Chartered Accountants in England and Wales
Chartered Institute of Management Accountants
Institute of Financial Accountants
My Tourism and Hospitality Management degree has not only equipped me for my career but also provided me with the chance to engage in industry projects, connect with professionals, and travel. The knowledge it has given me and support from staff has been invaluable.Maisie, International Tourism & Hospitality Management graduate
Why study International Tourism & Hospitality Management at CCCU?
of our students were satisfied with the academic support in the subject area of Tourism, Transport and Travel
National Student Survey, 2024
Take a trip
Go on fully-funded trips as a part of your degree.
112
Total Points required
- Select your qualification
- Select your grade
- Add it and repeat
Qualifications:
Grades
Points required: 112
Accepted qualifications
We accept a wide range of general qualifications that attract UCAS Tariff points either on their own or in combination with others. Below are some common examples.
| Qualification | Grades |
|---|---|
| A Levels | BBC |
| BTEC | DMM |
| Access | 15 Distinctions and 30 Merits |
| International Baccalaureate | 29 Points |
The grades in this table provide an indication of what is required to study this course. If you have qualifications that are not present in the table or want to tell us more about you specific situation then please contact our friendly Course Enquiry Team.
Level 2 qualifications
GCSE maths at grades A-C / 4-9 or equivalent is also required.
Don’t meet these entry requirements?
If you do not meet these entry requirements, a foundation year is a great way of beginning your university journey. We recommend you speak to our Course Enquiries team who will advise on a route to study that fits you.
More information
Contact us
Module information
Core/optional modules
How you’ll learn
You will typically have around 12 contact hours per week. You will be taught through a combination of lectures, seminars and practical sessions. Seminars in smaller groups will enable you to discuss and develop your understanding of topics covered in lectures.
We bring learning to life by integrating cutting-edge technology across our modules, including industry simulations, Virtual Reality (VR) experiences, exposure to AI, Padlet and virtual learning environments such as Blackboard Collaborate. Every module has a dedicated online learning hub packed with engaging resources, real-world case studies, and TED talks and relevant YouTube links to enhance your understanding.
As part of the Industry, Career and Enterprise module you’ll work closely with industry mentors on live projects, gaining practical experience, problem-solving skills, and valuable industry connections and gratuate skills —giving you a head start in your career.
Beyond the classroom, you’ll experience field trips, live events, guest speakers, and industry visits, offering first-hand insights into the dynamic world of events. You will also take part in our annual Student Conference where you will hear from sector specialists and our graduates, offering industry insight and opportunities in Tourism, Hospitality and Events.
When not attending lectures, seminars, workshops, or other timetabled sessions you will continue learning through self-study. Typically, this involves reading journal articles and books, undertaking research in the library, working on projects, and preparing for coursework assignments/examinations, workshops, and seminars.
Your module tutor will direct you towards specific readings and/or activities to complete before class.
For the final year dissertation, you will undertake independent research, working under the supervision of a member of the course team who you'll meet with regularly. This allows you to explore and spend time researching an area which most interest you.
Your overall workload typically consists of a maximum of 12 contact hours per week, depending on what modules you take. For each 30-credit module, there is an additional expectation of 234 hrs per semester, which is made up of guided and independent learning. During the residential field trips, the work load will be more intense, as these modules are mostly done during the trip.
The lecturing team consists of highly qualified academics who have a range of expertise and experience. Many members have staff have worked in the tourism and hospitality industry and this enables them to bring industry-relevant knowledge to their lectures.
Most members of our team either hold a PhD or Master's, and teaching qualifications. They have experience in delivering research-informed teaching. Most members of staff are well travelled and come from, or have lived, in a variety of countries, making them ideal to teach the subjects in tourism and hospitality.
In classroom lectures and seminars are supported with local visits, experienced outside guest speakers and longer field trips to promote the development of knowledge and skills in the international tourism and hospitality industry, with opportunities to work with local employers on live projects. This is enhanced by two International field trips; one to Tenerife in the 1st year and to Malta in your 2nd year. These are offered at no extra cost to you!Richard PoleCourse Director
How you’ll be assessed
Throughout your course you will be assessed using a range of methods, including written assignments, which could be an essay, blogs and digital media, business report, and a portfolio, as well as presentations and project work. In some modules you will be assessed through exams. You will experience both individual assessment and group work. In Year 3, you will produce a dissertation on an international tourism and/or hospitality topic of your choice and a supervisor will be appointed to help guide you through the process.
Feedback
You will receive 'formative' feedback as your progress through your modules and there is at least one formal or 'summative' assessment for each module, which counts toward your module grade.
You will receive feedback on all assessments undertaken by coursework. Feedback on examination performance is available upon request from the module leader. This is intended to help you learn and you are encouraged to discuss it with your module tutor.
We aim to provide you with feedback within 15 working days of hand-in so you know exactly how you are progressing throughout your course.
Your future career
Career advice is embedded in our curriculum with the help of our Employability and Careers Service. Our past students have entered a wide range of roles, both in the public and private sectors, locally, nationally, and internationally.
These include: resort manager, tourist officer, destination manager, travel writing, restaurant owner, tour manager, regional tourist managers (i.e. Visit Kent), flight attendants, tourism exhibition management, visitor attraction marketing, niche event specialist, and managers of their own businesses.
Our BSc International Tourism & Hospitality Management is designed with employability at its core. Through industry engagement, hands-on projects working on meaningful live briefs, and expert-led fieldtrips and teaching, we ensure students graduate with the skills, experience, and connections needed to thrive in this global industry. Whether aspiring to manage hotels, lead tourism initiatives, or launch their own businesses, our graduates are workplace-ready from day one.Richard Pole MSc FHEACourse Director
Related courses
Fees
Tuition Fees for 2026/27 have not yet been finalised. These course web pages will be updated with Tuition Fee information once they have been agreed.
- Read advice about funding your degree
- See information about the financial support available for undergraduate studies
- If you would like information about paying your fees, please contact accounts.receivable@canterbury.ac.uk
- For specific fee queries, please contact fees@canterbury.ac.uk
Awards
Many members of the teaching team are nominated for a Golden Apple Award each year. Students nominate members of staff who, during their course, have made a positive impact on them and/or their studies. Some members of staff have been nominated several times. Our students also have the opportunity to receive awards as part of their studies.
Recent annual sponsored student awards:
Best Tourist Student – The Association for Tourism in Higher Education (ATHE)
Best Student Research Project – Canterbury City Tour Guides
Best Tourism, Hospitality or Event Marketing Report – Shepherd Neame
Best Student – Section of Tourism, Hospitality and Events
Annual Student Conference
The Annual Student Conference is now in it's 9th year. Speakers from across the sector offer their knowledge, experience and insight into the challenges, issues an opportunities in the Tourism, Hospitality and Events industry. Topics explored such as sustainability, covid bounce-back, resilience, running a tourism business, the visitor economy amongst others.
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Duration:
3 yearsUCAS code:
N810Location(s):
Canterbury